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Meal Ideas

Mother Earth Salad

Savor nature's goodness in every bite!
Mother Earth Salad

You know what's so good about salads? You can use pretty much any produce  you have on hand to create a scrumptious vegan meal. Colors, textures, and shapes amplify a simple salad into a superbly satisfying meal. 

 

We mixed greens with carrot and cucumber ribbons, radish slices, matchstick beets, and romanesco and topped it with a herb vinaigrette for a nurturing salad straight from Mother Earth. 

 

HERB VINAIGRETTE:

 

1/4 yellow onion

1 garlic clove

3 tablespoons apple cider vinegar

2 tablespoons lemon or lime juice 

Large handful of fresh parsley & basil

1/4 cup olive oil

1/2 teaspoon salt

1/4 teaspoon pepper

 

1. Combine ingredients in blender until smooth. Store in a jar in the refrigerator for up to a week. 

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